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Nauryz kozhe
Navruzkozhe.jpg
Alternative names Nooruz kozhe
Place of origin Kazakhstan
Kyrgyzstan
Main ingredients Milk, horse meat, salt, kashk, grains

Nauryz kozhe (Kazakh: наурыз көже; Kyrgyz: нооруз көже) is a special soup or drink from Kazakhstan and Kyrgyzstan. People in these countries traditionally make and share it during the Nauryz (or Nooruz) festival. This festival marks the start of spring and the new year. Nauryz kozhe is believed to bring good luck and wealth for the year ahead.

Celebrating Nauryz

Nauryz is a very important holiday in Central Asia. It happens around March 21st, when spring officially begins. This day is called the spring equinox. For many cultures, Nauryz is like New Year's Day. It's a time for fresh starts and new beginnings.

A Time for Family and Friends

During Nauryz, families gather together. They prepare special meals and visit their relatives and friends. People often wear traditional clothes. There are also games, music, and dancing. It's a joyful time that celebrates nature waking up after winter.

The Spirit of Renewal

Nauryz is all about renewal and hope. People clean their homes and forgive old arguments. They believe that how they spend Nauryz will affect their whole year. So, everyone tries to be happy and generous.

The Meaning of Nauryz Kozhe

Nauryz kozhe is more than just a meal; it's a symbol. It represents the richness and variety of life. The soup is special because it usually has seven different ingredients. The number seven is considered lucky and important in many traditions.

Seven Special Ingredients

The exact recipe for Nauryz kozhe can change. But it almost always includes seven main types of food. These ingredients often represent different parts of nature's bounty. They also symbolize wishes for a good year.

  • Milk: Often fresh or fermented, symbolizing purity and new life.
  • Meat: Usually horse meat, representing strength and prosperity.
  • Oil: Such as butter or animal fat, for richness and abundance.
  • Millet: A type of grain, showing growth and harvest.
  • Rice: Another grain, for plenty and good fortune.
  • Raisins: Sweetness and happiness in life.
  • Corn: Or sometimes other grains like wheat, for a full harvest.

Each ingredient adds its own flavor and meaning to the soup. Eating Nauryz kozhe is a way to welcome spring and wish for a prosperous year.

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