Nunt facts for kids

A nunt is a special kind of pastry that comes from Jewish cuisine. It looks a bit like nougat, which is a chewy candy. Nunt is a sweet treat often shared during a Jewish holiday called Purim.

What is Nunt?

Nunt is a delicious pastry with a rich history. It's known for its unique texture and sweet taste. People often make nunt at home to share with their friends and neighbors. This tradition is a big part of the Purim celebration.

How Nunt is Made

Making nunt involves a few simple steps. The main ingredients are dark forest honey, sugar, and walnuts.

• First, the dark forest honey and sugar are cooked together. This mixture becomes thick and sticky.
• Next, coarsely cut walnuts are mixed into the warm honey and sugar.
• The mixture is then spread out on a smooth, wet board or an oiled marble plate. This helps it cool down evenly.
• Once it's cool and firm, the nunt is cut into small, diamond-shaped pieces.

Different Kinds of Nunt

While the traditional nunt is made with walnuts, there are some fun variations.

• Sometimes, poppy seeds are added along with the walnuts. This gives the nunt a different texture and flavor.
• Other times, the honey mixture might be flavored with ginger. Ginger adds a warm, spicy kick.
• Some recipes also include sesame seeds. These tiny seeds add a nutty crunch.

When is Nunt Eaten?

Nunt is especially popular during the Jewish holiday of Purim. Purim is a joyful holiday that celebrates the saving of the Jewish people from a plot to destroy them. It's a time for feasting, giving gifts, and celebrating with friends and family. Sharing homemade sweets like nunt is a cherished custom during this time.