Tatranky facts for kids
Tatranky are delicious wafers from the Czechoslovak region. They have five layers of wafer (they used to have six!) and are covered with chocolate on their narrow edges. These popular treats first appeared in 1945.
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The Story of Tatranky
Tatranky were originally meant to be shaped like triangles, just like the tall peaks of the Tatra Mountains. This is where their name comes from! However, it was too tricky to make and package them in that shape for factories. So, they ended up being made in a rectangular shape instead.
Flavors and Changes
When Tatranky first came out, their creamy filling tasted like hazelnuts. Later, new flavors like chocolate and peanut were added. After 1989, even more flavors became available. Around this time, the number of wafer layers was also changed from six to five.
Stadionka and Čokotatranky
In 1960, a new version of the wafer was created called Stadionka. These wafers had chocolate covering their entire surface. However, because they used a lot more chocolate, production of Stadionka wafers stopped for a while. They were brought back after 1989, but this time under a new name: čokotatranky.
Who Made Them First?
Tatranky were first made by a company called Čokoládovny. This company was started in 1947. It was formed by combining several smaller companies, including Theodor Fiedor.
Where Are Tatranky Made Today?
Today, Tatranky are still very popular! In Slovakia, they are made by the Sedita company in a town called Sereď. In the Czech Republic, another company named Opavia produces them.
Similar Wafers
You might also find other five-layer wafers that are similar to Tatranky. One well-known brand is called "Horalky".
See also
