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Tropical Smoothie Cafe facts for kids

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Tropical Smoothie Cafe, LLC
Trade name
Tropical Smoothie Café
Private
Industry Cafe
Genre Fast casual
Founded 1993 in Destin, Florida, U.S.
Founders
  • Eric Jenrich
  • Delora Jenrich
  • David Walker
Headquarters
Atlanta, Georgia
,
U.S.
Number of locations
1,150+ (2023)
Area served
United States
Key people
  • Charles Watson (CEO)
Products
Revenue $500 million
Owner Levine Leichtman Capital Partners
Number of employees
2,000+ (2018)

Tropical Smoothie Cafe, also known as Tropical Smoothie, is a popular restaurant chain in the United States. It has more than 1,150 locations across the country. These restaurants are called franchises, which means different people own and run each location, but they all follow the same rules and use the same brand name.

How Tropical Smoothie Cafe Started

Tropical Smoothie Cafe - Island Green smoothie, June 2018
A refreshing Island Green smoothie from Tropical Smoothie Cafe.
Interior view, Tropical Smoothie Cafe, Belle Haven
Inside a Tropical Smoothie Cafe in Belle Haven, Fairfax County, Virginia.

Tropical Smoothie Cafe began as a simple smoothie shop in 1993. It opened in Florida, a sunny state in the U.S. The idea was to offer tasty, healthy drinks.

In 1997, the company that helps people open new Tropical Smoothie Cafe locations was created. The very first franchised store opened in 1998 in Tallahassee, Florida. Today, the main office for Tropical Smoothie Cafe is in Atlanta, Georgia.

Growing Across the Country

In 1999, Tropical Smoothie Cafe started to offer more than just smoothies. They added food items like sandwiches and wraps to their menu. This made the cafes a place where people could get a full meal.

As more cafes opened, they changed their look to feel like a beach house. They used bright white walls, open kitchens, and colorful decorations. This made the cafes feel fun and tropical.

The company grew quickly over the years:

  • By 2006, they had 200 stores.
  • By 2011, they reached 300 stores.
  • By 2017, they had opened their 600th location.
  • In 2019, they celebrated opening their 800th store.

The people who started Tropical Smoothie Cafe, Eric and Delora Jenrich and David Walker, knew a lot about how to grow a business with franchises. They used their experience to help the company expand.

What's on the Menu?

At Tropical Smoothie Cafe, sales are split evenly: about half come from smoothies and half from food items. This means their food is just as popular as their drinks!

In 2013, Tropical Smoothie Cafe started offering a special meat substitute called Beyond Meat. This plant-based option is great for people who want to eat less meat. Beyond Meat is made from things like fava bean and pea protein. It became a regular item on the menu at many locations.

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