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Turban squash facts for kids

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Cucurbita maxima
'Turban'
Mini red turban pumpkin.jpg
Turban squash (variety Mini red turban)
Species Cucurbita maxima
Cultivar Turban, Mini red turban
Origin Northeastern United States

Turban squash is a unique type of squash often used as a winter squash. It's also known by fun names like "Turk's turban" or "French turban." This squash is an heirloom variety, which means it's been around for a very long time, even before the year 1820!

Turban squash belongs to the Cucurbita maxima family, making it a close relative of the buttercup squash. When fully grown, a Turban squash usually weighs about 6 pounds. Its colors are quite striking, often a mix of orange, red, white, and green. People use this squash in two main ways: as a vegetable for cooking or as a beautiful decoration.

What is Turban Squash?

Turban squash gets its name from its shape, which looks a bit like a turban. It's part of the Cucurbita maxima group, which includes many popular squashes. This type of squash is known for its hard skin, which allows it to be stored for a long time through the winter months.

Appearance and Uses

The Turban squash is easy to spot because of its unique look. It often has a "cap" on top that looks different from the rest of the squash. Its bright, mottled colors make it a favorite for fall decorations. Many people display them during Thanksgiving or Halloween.

Even though it's often used for decoration, Turban squash can also be cooked. It's prepared much like other winter squashes. You can roast it, bake it, or use it in soups and stews.

How Does it Taste?

The taste of Turban squash can be a bit of a surprise! Some people say its flavor is mild, or "not as vibrant" as other squashes. Others describe it as having a taste similar to hazelnuts. In the past, some thought it looked great but didn't taste as good as it looked. However, more recently, chefs and food writers like Ian Knauer have described it as "nutty and sweet." So, its taste can depend on how it's grown and prepared, and everyone's taste buds are a little different!

Different Kinds of Turban Squash

There are two main types, or varieties, of Turban squash:

  • Turk's turban: This is a medium-sized squash with three colors. It usually has a red cap and a turban part that is red, green, and white.
  • Mini red turban: This is a smaller version. It has two colors, with a red cap and a white turban. Sometimes, it even has thin red stripes. It can look a bit like a mushroom called an Amanita muscaria because of its shape and colors.
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