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Khaman
SPECIAL SURATI KHAMAN.jpg
Khaman with mustard seeds, green chillies and coriander leaves on top. Served with green and red chutney
Type Snack
Place of origin India
Region or state Gujarat
Main ingredients Gram flour, chana dal
Variations Locho
Food energy
(per serving)
170 kcal
Other information Handvo

Khaman is a food from the Gujarat state of India. It is a very popular Gujarati snack in India.

Ingredients

Khaman is made from freshly ground channa daal or channa gram flour. Some of the main ingredients used in making khaman are lemon juice, semolina, and curd. A final tadka can be added, using ingredients such as asafoetida and chillies.

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