Red bean ice facts for kids
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| Course | Dessert |
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| Place of origin | Hong Kong |
| Serving temperature | Cold |
| Main ingredients | azuki bean, rock sugar, evaporated milk |
| Red bean ice | |||||||||||||
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| Traditional Chinese | 紅豆冰 | ||||||||||||
| Simplified Chinese | 红豆冰 | ||||||||||||
| Jyutping | hung4 dau2 bing1 | ||||||||||||
| Literal meaning | red bean ice | ||||||||||||
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Red bean ice is a drink commonly found in Hong Kong. It is usually served in restaurants like cha chaan teng. It is a popular dessert in the summer. The standard ingredients include adzuki beans, light rock sugar syrup, and evaporated milk. It is often topped with ice cream to become a dessert known as red bean ice cream (traditional Chinese: 雪糕紅豆冰; simplified Chinese: 雪糕红豆冰).
Origin
Red bean ice tea has been around since the 1970s. Some places which serve the drink add in chewy flavored jelly.
See also
In Spanish: Helado de judía azuki para niños
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Red bean ice Facts for Kids. Kiddle Encyclopedia.