Sheer khurma facts for kids
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| Place of origin | Greater Iran |
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| Main ingredients | Vermicelli, milk, dates, cashew nuts, cardamom, butter |
Sheer Khurma or Sheer Khorma is a delicious, sweet pudding. It's made with thin noodles called vermicelli. People often enjoy this special dish during important Islamic holidays. These holidays are Eid ul-Fitr and Eid al-Adha.
This yummy pudding is popular in countries like Pakistan, Afghanistan, India, and parts of Central Asia. It's a traditional breakfast on Eid morning. It's also served as a dessert for many celebrations.
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What is Sheer Khurma?
The name "Sheer Khurma" comes from Persian words. "Sheer" means milk, and "khurma" means dates. So, it literally means "milk and dates." This name tells you about two of its main ingredients.
This sweet dish is a type of pudding. It's known for its rich and creamy taste. It's a symbol of joy and sharing during festive times.
What's in Sheer Khurma?
Sheer Khurma is made with several tasty ingredients. The main ones are vermicelli (thin noodles), whole milk, sugar, and dates. Dates give it a natural sweetness and a chewy texture.
Other ingredients are often added to make it even more flavorful. These can include cardamom, pistachios, almonds, cloves, saffron, raisins, and rose water. The exact mix of ingredients can change depending on where it's made.
How is Sheer Khurma Made?
Making Sheer Khurma starts by frying the vermicelli noodles. This is done in clarified butter, also known as ghee. Frying them gives them a nice golden color and a nutty flavor.
Next, milk is added to the fried vermicelli. The mixture is then cooked slowly until the noodles become soft. As it cooks, the milk gets thicker and creamier. Finally, sugar and dates are stirred in. Any other dried fruits or nuts are added at this stage too.
Some people like their Sheer Khurma to be thicker, like a pudding. Others prefer it a bit thinner, almost like a sweet drink. This depends on how much milk is used.
When is Sheer Khurma Eaten?
Sheer Khurma is a very important part of Eid celebrations. On the morning of Eid day, families often eat it together for breakfast. This happens after they have finished their special Eid prayers.
Throughout the day, Sheer Khurma is also served to all the guests who visit. It's a way to welcome friends and family. Sharing this sweet dish is a tradition that brings people together during the holidays.
See also
In Spanish: Sheer korma para niños
