Tahini cookie facts for kids
Tahini cookies
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| Course | Dessert |
|---|---|
| Place of origin | Lebanon, Syria, Turkey |
| Main ingredients | Tahini, flour, sugar, butter |
| Variations | Tahini mixed with date molasses, rose water |
Tahini cookies are delicious treats made with a special ingredient called tahini. Tahini is a paste made from ground sesame seeds. These cookies also use common baking ingredients like flour, sugar, and butter. Sometimes, they are topped with crunchy almonds or pine nuts for extra flavor.
How Tahini Cookies Are Made
Making tahini cookies usually starts by mixing flour, sugar, and butter together. This creates a crumbly mixture, a bit like wet sand. After that, the raw tahini is added to the mix.
Once all the ingredients are combined, the dough is shaped. Bakers roll the dough into small balls, then flatten them into round cookies. Often, almonds or pine nuts are gently pressed into the top of each cookie before baking. When they are baked, tahini cookies often look and taste a bit like a type of cookie called shortbread.
Different Flavors to Try
People enjoy tahini cookies in many ways! In places like Israel, you can find different versions of these cookies. Some recipes add spices like cinnamon. Others use special liquids such as rose water or orange blossom water to give them a sweet, floral smell and taste. You might also find them made with date molasses or grape molasses, which are sweet syrups that add a unique flavor.
