Carne asada fries facts for kids
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Place of origin | United States |
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Region or state | San Diego, California |
Associated national cuisine | United States |
Main ingredients | French fries, carne asada, guacamole, sour cream, cheese |
1129.0 kcal (4727 kJ) |
Carne asada fries are a super yummy and popular dish, especially in the Southwest part of America. They first became famous in San Diego, California. You can even find them at big sports stadiums like Petco Park and Dodger Stadium! Since 2015, even fast-food places like Del Taco have started selling them.
Where Did Carne Asada Fries Come From?
A restaurant called Lolita's Mexican Food in San Diego says they invented carne asada fries. They claim they created the dish in the late 1990s. The idea came from a suggestion by the company that supplied their tortillas!
You usually won't find this dish on the menu at very traditional Mexican restaurants.
What's in Carne Asada Fries?
This tasty dish usually has a few main ingredients:
- French fries
- Carne asada (which is grilled and sliced beef)
- Guacamole (a dip made from avocados)
- Sour cream
- Cheese
The fries are often thin, like shoestring fries, but sometimes other kinds are used. The carne asada beef is usually cut into very small pieces. This makes it easy to eat without needing a knife.
The cheese is often cotija, which is a crumbly Mexican cheese. However, many places use a shredded cheese mix that melts easily and stays fresh longer.
In Los Angeles, some versions of the dish might also include refried beans.
Carne asada fries can be a very filling meal. A large serving might have 2000 calories or even more!
Dishes Similar to Carne Asada Fries
There are other dishes around the world that are similar to carne asada fries because they combine fries with meat, cheese, or other toppings. Some examples include:
- California burrito: This is like carne asada fries wrapped up in a tortilla!
- Chili cheese fries: Fries topped with chili and cheese.
- Halal snack pack: A dish from Australia with doner kebab meat, fries, and sauces.
- Salchipapa: A popular street food in some Latin American countries, usually with sliced fried sausages and French fries.
- Kapsalon: A Dutch dish with fries, doner or shawarma meat, cheese, and salad.
- Poutine: A famous Canadian dish with fries, cheese curds, and gravy.