Cholado facts for kids
Cholado, also sometimes called Raspao, is a super cool and yummy icy drink from Colombia! It's like a special fruit salad mixed with a snow cone. This tasty treat comes from a town called Jamundí in the Valle del Cauca region of Colombia.
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What is Cholado?
A cholado is a refreshing drink that combines several delicious things. It starts with a base of crushed ice, similar to a snow cone. On top of the ice, you'll find lots of fresh, chopped fruit. Then, it's drizzled with sweet condensed milk and colorful fruit syrup. It often comes with a crunchy wafer cookie on the side. Sometimes, people add whipped cream and even a sprinkle of shredded cheese on top!
What Fruits are in a Cholado?
Cholados are packed with a variety of fresh fruits. Some of the most common fruits you'll find include banana, apple, kiwi, strawberry, papaya, pineapple, mango, and soursop. The mix of fruits makes each bite a burst of flavor!
How is Cholado Made?
Making a cholado is a fun process! First, a vendor takes a big scoop of shaved ice or crushed ice and puts it into a cup. Next, they add a generous amount of freshly chopped fruits. After the fruit, they pour in the sweet condensed milk and a colorful fruit syrup, like passion fruit or strawberry. Finally, they might add whipped cream or cheese, and always a wafer cookie for scooping up the deliciousness.
Where Does Cholado Come From?
Cholado is a traditional treat from the town of Jamundí, which is in the Valle del Cauca region of Colombia. It's a very popular snack there, especially on hot days. People often enjoy cholados as a refreshing way to cool down and enjoy some sweet fruit.
See also
- Colombian cuisine
- Granizado
- Halo halo
- Chamoyada
- In Spanish: Cholado para niños
