Coral Reef Restaurant facts for kids
Quick facts for kids Coral Reef Restaurant |
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The interior of the Coral Reef Restaurant
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| Restaurant information | |
| Established | January 15th, 1986 |
| Current owner(s) | Walt Disney Parks and Resorts |
| Food type | Seafood |
| City | Bay Lake |
| County | Orange County |
| State | Florida |
| Country | United States |
| Coordinates | 28°22′30″N 81°33′02″W / 28.375066°N 81.550466°W |
The Coral Reef Restaurant is a super cool themed seafood restaurant located inside The Seas with Nemo & Friends pavilion at Epcot, a famous theme park in Walt Disney World Resort in Bay Lake, Florida. This unique restaurant opened its doors on January 15th, 1986, right when the pavilion itself opened. It's known for its amazing views into a giant aquarium.
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Dive into Dining: The Coral Reef Restaurant
Imagine eating your meal while watching sharks swim by! That's what you get at the Coral Reef Restaurant. One entire wall of the restaurant is a huge glass window. This window is eight inches thick and gives you a direct view into a massive aquarium.
What Makes This Restaurant Special?
The aquarium at the Coral Reef Restaurant holds six million gallons of water! While you enjoy your food, you can watch all sorts of sea creatures. You might spot big tarpons, sleek sharks, graceful sea turtles, and flat stingrays. You can also see groupers and other colorful fish. Sometimes, you might even see real scuba divers swimming inside the tank! It's like having dinner underwater.
Who Owns This Undersea Spot?
The Coral Reef Restaurant is owned by Walt Disney Parks and Resorts. This is the company that runs all the Disney theme parks and resorts around the world. Being part of Disney means it's a special place with lots of magic.
A Taste of the Ocean
The restaurant serves delicious seafood. The menu covers themselves are special, featuring an underwater scene painted by artist Kim Minichiello. If you're interested in cooking, some of the restaurant's dessert recipes have even been shared in cookbooks. For example, Ron Douglas's book America's Most Wanted Recipes: Just Desserts includes the Chocolate Wave Cake from the Coral Reef Restaurant.
