Dindigul Thalappakatti Restaurant facts for kids
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| Private | |
| Industry | Restaurant |
| Genre | Biryani Focused Casual Dining Restaurant Chain |
| Founded | 1957 |
| Founder | Nagasamy Naidu |
| Headquarters | Chennai,
Tamil Nadu
,
India
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Number of locations
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90 (in India), 15 (outside India) |
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Area served
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Tamil Nadu, Karnataka, Kerala, Sri Lanka, UAE, Malaysia, France, Singapore, United States |
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Key people
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| Services | Casual Dining, Take Away, Home Delivery and Outdoor Catering. |
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Number of employees
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Dindigul Thalappakatti Restaurant is a famous chain of restaurants. It is also known as Thalappakatti Biriyani. This restaurant chain mainly operates in the Indian state of Tamil Nadu.
The very first restaurant opened in 1957 in a place called Dindigul. Today, there are more than 105 restaurants around the world. About 90 of these are in India, and 15 are in other countries. Thalappakatti restaurants are well-known for their delicious biryani.
How It Started
The founder of Dindigul Thalappakatti restaurant was Nagasamy Naidu. He started the first restaurant in Dindigul, Tamil Nadu. Back then, it was called Anandha Vilas Biriyani Hotel.
In 2013, the restaurant chain won an important legal case. This case was about using the word "thalappakatti." This word means "turban" in the Tamil language. The win meant they could keep using their special name.
Where You Can Find Them
Dindigul Thalappakatti Restaurant has many locations. There are 102 restaurants in total. Most of them, 92 outlets, are in India.
You can also find 9 restaurants in other countries. These include Sri Lanka, the United Arab Emirates, Malaysia, France, Singapore, and the United States.
