Kebebe facts for kids
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| Type | Dessert |
|---|---|
| Place of origin | Malaysia |
| Region or state | Lenggong, Perak |
| Main ingredients | Edible banana flower, bird's eye chilli, shrimp paste, salt, sugar, leatherback bamboo, cermai, kelempong, cedong, jackfruit, guava, pineapple and coconut |
Kebebe is a traditional food in Lenggong, Perak.
Kebebe is made of 13 ingredients that has a bitter, salty, sweet, sour and spicy mixed taste. Its allegedly able to get rid of nausea after taking too much food.
Kebebe is usually served during the wedding parlors as a dessert or afternoon tea with hot beverages.
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Kebebe Facts for Kids. Kiddle Encyclopedia.