Kuzi ayam facts for kids
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| Course | Main course |
|---|---|
| Place of origin | Malaysia |
| Region or state | Kelantan |
| Created by | Kelantanese Malay |
| Main ingredients | Chicken, saffron, evaporated milk, garlic, onion, ghee, salt, sugar, clove, cinnamon, dates, tomato puree, ketchup, kuzi spice |
Kuzi ayam or ayam masak kuzi is a traditional food in Kelantan, Malaysia.
The main ingredients used to prepare this cuisine are chicken(Malay:ayam). Kuzi ayam is a unique thick based curry. Traditionally it is best eaten with Ghee rice, Bun and Roti jala. Sometime, its usually served with dinner roll and Roti Jala.
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Kuzi ayam Facts for Kids. Kiddle Encyclopedia.