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Sholezard
شله زرد.jpg
A bowl of sholezard
Course Dessert
Place of origin  Iran
Main ingredients Rice, saffron, sugar, rose water and cinnamon powder

Sholezard (Persian: شله‌زرد /ʃoʔle: zærd/) is an Iranian traditional saffron rice pudding dessert.

It is traditionally served on the occasion of festivals such as Ramazan.It is often vowed to cook it to achieve a wish, and when it is achieved, it is spread among others.

Ingredients

Sholezard is made of rice cooked with water and is flavored with saffron, sugar, rose water, butter, cinnamon and cardamom. It is typically decorated with cinnamon, almonds, rosebuds and pistachios.

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