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Fritas de prasa
Fritas de prasa ready a.jpg
Fritas de prasa
Alternative names Keftes de prasa, koftas de prasa, leek patties, potato-leek patties, Sephardi latkes
Type Sephardi Jewish cuisine, Israeli cuisine
Place of origin Probably Spain
Region or state Israel, Sepharadi Jewish diaspora
Created by Sephardi Jewish community of Spain and Portugal
Serving temperature Hot, traditionally served for Hanukkah, Passover, and Rosh Hashanah although it can be served all year
Main ingredients Leeks, potatoes, egg, matzo meal, kosher salt, cooking oil

Fritas de prasa, also known as Keftes de prasa and in Hebrew קציצות כרישה (Ksisoth Krisha), are a traditional Sephardi Jewish and Israeli fried potato-leek pancake similar to a latke, that is traditionally served for Hanukkah and other Jewish holidays.

History

Fritas de prasa have been traditionally served by Sephardi Jews for the holidays of Hanukkah, Passover, and Rosh Hashanah since the time of the Spanish Inquisition and forced expulsion of Jews from Spain.

Overview

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