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List of Pakistani sweets and desserts facts for kids

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This is a list of Pakistani sweets and desserts. Many different desserts exist in Pakistani cuisine. Some sweets originate and have been adopted from India due to the two countries' shared cultural heritage. Please see the List of Indian sweets and desserts for more details.

Pakistani sweets and desserts

Name Image Main ingredients Description
Bal Mithai Bal mithai.jpg Milk, sugar balls A type of barfi, a sweet confectionery from the Indian subcontinent. Plain barfi is made with condensed milk and sugar cooked until it solidifies. The many varieties of barfi include besan barfi (made with gram flour), kaaju barfi (made with cashews), and pista barfi (made with ground pistachios). The name is derived from the Persian word barf which means "snow", since barfi is similar to ice/snow in appearance, this is why it is served cold.
Falooda Karachi Falooda.jpg Ice cream, milk A popular summer drink throughout Pakistan, India, Bangladesh, Sri Lanka, Myanmar, and the Middle East. It is often available at restaurants and beach stalls.
Karachi Halwa Bombay Halwa, Karachi Halwa.jpg Corn, milk A confection similar to Turkish delight.
Kalakand Chocolate Kalakand.jpg Milk, sugar
Lab-e-Shireen Lab-e-Shireen.JPG A traditional Pakistani custard-like dessert. It is often served during the month of Ramadan or during the days of Eid. It is served topped with vermicelli, cream, jelly, and fresh and dried fruits.
Laddu A view of Laddu.JPG
Firni/Kheer Kheer.jpg Milk and rice flour based dessert.
Gulab Jaman Bowl of Gulab Jamun.JPG Milk, khoya, saffron It is a milk-solid sweet or a type of mithai mainly made from milk solids, traditionally khoya. It is also officially declared the national dessert of Pakistan by the Government of Pakistan.
Seviyan Seviyan Kheer - The Taste of Love.jpg
Shahi Tukra Shahi Tukda PK011.jpg Milk, sugar, spices, cardamom, saffron
Sheer Khurma Sheer Khurma.jpg Vermicelli, milk, dates, cashew nuts, cardamom, butter
Shikanjabeen (Shikanjvi) Shikanji- served with pomegranate,grated apple and mint.jpg
Sohan Halwa Sohan Halwa.JPG Corn flour, ghee, dry fruits
Sohan Papdi/Patisa Sohan papdi.jpg Besan Barfi
Suji ka halwa Sooji Halwa (Rava Sheera).jpg Semolina, milk, ghee
Ras malai Ras Malai.JPG Cottage cheese Made of cottage cheese balls (also known as chenna/paneer) soaked in a thickened, sweetened, and flavoured milk.

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List of Pakistani sweets and desserts Facts for Kids. Kiddle Encyclopedia.