List of Spanish desserts facts for kids
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Yemas de Santa Teresa in the typical tarlet papers
Spain is famous for its delicious food, and that includes a wonderful variety of sweet treats! From crispy fried pastries to creamy custards, Spanish desserts are enjoyed by people of all ages. Many of these desserts have long histories, often linked to special holidays or traditions. Get ready to discover some of the most popular and tasty desserts from Spain!
Sweet Treats from Spain
Spain offers many delicious desserts, perfect for a sweet ending to any meal. Here are some of the most famous ones:
Popular Spanish Desserts
- Churros: These are long, fried dough pastries, often shaped like sticks or loops. They are crispy on the outside and soft inside. People usually eat churros for breakfast or as a snack. They are often dipped in hot chocolate.
- Crema catalana: This creamy dessert is similar to crème brûlée. It is a custard made with milk, eggs, and sugar. It often has a hint of lemon or cinnamon. Before serving, a layer of sugar is burned on top to create a hard, crunchy crust.
- Flan: Flan is a smooth, creamy custard dessert. It is usually made with eggs, milk, and sugar. It is baked in a mold with a layer of caramel sauce at the bottom. When flipped over, the caramel drizzles down the sides.
- Turrón: This is a traditional Spanish nougat candy. It is especially popular during Christmas. Turrón is made from honey, sugar, egg whites, and nuts, usually almonds. There are two main types: hard turrón (like a brittle bar) and soft turrón (like a chewy paste).
- Roscón de reyes: This special sweet bread is eaten in Spain on January 6th. This day is called Epiphany or Three Kings' Day. The bread is shaped like a ring and decorated with candied fruits. A small toy or bean is often hidden inside. The person who finds it gets a special role for the day!
- Tarta de Santiago: This is a delicious almond cake from Galicia, a region in northwest Spain. It is made with ground almonds, eggs, and sugar. The cake is often decorated with powdered sugar in the shape of the Cross of Saint James.
More Delicious Spanish Desserts
- Brazo gitano
- Buñuelos
- Carolina
- Casadiella
- Coca
- Fartons
- Golmajería
- Leche frita
- Manjar blanco
- Miguelitos
- Natillas
- Pestiños
- Pionono
- Polvorón
- Quesada Pasiega
- Sobao
- Tecula mecula
- Torrija
- Xuixo
- Yemas de Santa Teresa
See also
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List of Spanish desserts Facts for Kids. Kiddle Encyclopedia.