Tecula mecula facts for kids
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Type | Dessert |
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Place of origin | Spain |
Region or state | Extremadura |
Main ingredients | Almonds, egg yolks, sugar |
Tecula mecula (Spanish: Técula mécula) is a dessert traditional to Olivenza, which belonged to Portugal until the early 19th century, but now belongs to the region of Extremadura in western Spain. It is made from almonds, egg yolks, sugar and sometimes acorns.
See also
In Spanish: Técula Mécula para niños
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Tecula mecula Facts for Kids. Kiddle Encyclopedia.