Poutine râpée facts for kids
This page is about the Acadian dish. For the dish made from French fries, gravy and cheese curds, see Poutine. For patates râpées, see Rappie pie.
Poutines ready to be boiled
|
|
| Place of origin | Canada |
|---|---|
| Region or state | Acadia |
| Main ingredients | Potatoes (grated and mashed), pork |
Poutine râpée is a traditional Acadian dish that in its most common form consists of a boiled potato dumpling with a pork filling; it is usually prepared with a mixture of grated and mashed potato.
Some versions of the dish call for the dumpling to be boiled on its own for several hours.
Because of the time it takes to prepare poutine râpée, it is generally regarded as a special occasion meal, especially popular during the holidays. White or brown sugar, maple syrup or fruit preserves may accompany the dish.
See also
In Spanish: Poutine râpée para niños
All content from Kiddle encyclopedia articles (including the article images and facts) can be freely used under Attribution-ShareAlike license, unless stated otherwise. Cite this article:
Poutine râpée Facts for Kids. Kiddle Encyclopedia.