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Puding Diraja
Puding Diraja.jpg
Alternative names Puding Raja, Pudéang Deghaje
Type Dessert, Pudding
Place of origin Malaysia
Region or state Pahang
Created by Malay
Main ingredients Banana, evaporated milk, jala mas, prunes, candied cherries and cashew nuts

Puding Diraja (Pahang Hilir: Pudéang Deghaje) also known as Royal Pudding, this dessert was developed and served to the royal family of Pahang state.

Its basic ingredients are pisang lemak manis (a local cultivar of banana), evaporated milk, prunes, candied cherries and cashew nuts. The pudding is garnished with jala mas and served with a cold sauce made from milk and cornflour. Nowadays it is popularly served during Ramadan as well as a special afternoon tea treat for the family on weekends.

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