Spinach dip facts for kids
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| Type | Dip |
|---|---|
| Serving temperature | Cold or hot |
| Main ingredients | Spinach |
| Ingredients generally used | Mayonnaise, cream cheese, sour cream and cheese |
Spinach dip is a yummy dip that has spinach as its main ingredient. People often use frozen spinach to make it. You can make it warm in a slow cooker, or sometimes it's served cold without any cooking. Other key ingredients are mayonnaise, cream cheese, sour cream, and cheese. It tastes great with bread, crackers, or even chips.
Spinach dip is often served as a starter or a snack at parties. Lots of casual restaurants have spinach dip on their menus. You can also buy ready-made spinach dip in grocery stores. Some brands, like Knorr, even sell mixes to help you make it.
Serving Spinach Dip
Spinach dip is easy to serve. You can put it in a small bowl or a large ramekin. Another fun way to serve it is in a bread bowl. This is a hollowed-out loaf of bread filled with the dip. Spinach dips are sometimes served warm, which makes them extra cozy.
Different Kinds of Spinach Dip
One popular type is spinach-artichoke dip. This version adds artichoke hearts as another main ingredient. Sometimes, people add beans to their spinach dip recipes. You can even use spinach dip as a filling inside other foods, like bread rolls.
