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Suffolk Gold cheese facts for kids

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Suffolk Gold
Country of origin England
Region Suffolk
Town Creeting St Mary
Source of milk Cow's milk of Guernsey cattle
Pasteurised Yes
Texture Semi-hard
Weight 3 kilograms (6.5 pounds)
Aging time 8-10 weeks
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Suffolk Gold cheese is a semi-soft cheese prepared from the pasteurised cow's milk of Guernsey cattle. Suffolk Farmhouse Cheeses, a family-operated company located in Creeting St Mary, Suffolk, England, produces the cheese. The dairy was established in 2004.

Properties

The cheese is aged for ten to twelve weeks, and has a buttery flavour and creamy texture. Suffolk Gold is produced in rounds that weigh 3 kilograms (6.5 pounds).

As an ingredient

Suffolk Gold cheese is used as an ingredient in Fairfields Farm Crisps, a potato crisp product produced in Colchester, Essex, England.

Awards

Suffolk Farmhouse Cheeses received the BALE agricultural award from the Suffolk Agricultural Association in 2013.

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