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Cedarvale Winery facts for kids

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Cedarvale Winery
Cedarvale Winery logo.png
Location 205 Repaupo Station Road, Logan, NJ, USA
Coordinates 39.784718 N, 75.349185 W
First vines planted 2004
Opened to the public 2008
Key people Ed & Marsha Gaventa
(owners)
Acres cultivated 8
Cases/yr 2,500 (2013)
Other products Fruits, vegetables
Other attractions Picnicking permitted
Distribution On-site, wine festivals, home shipment
Tasting Tastings Thursday to Sunday
Website http://www.cedarvalewinery.com/

Cedarvale Winery is a winery in Logan Township in Gloucester County, New Jersey. A family produce farm since 1905, the vineyard was first planted in 2004, and opened to the public in 2008. Cedarvale has 8 acres of grapes under cultivation, and produces 2,500 cases of wine per year. The winery is named for the cedar swamps bordering the farm.

Wines and other products

Cedarvale Winery produces wine from Cabernet Franc, Merlot, Pinot gris, and Villard blanc grapes. Cedarvale also makes fruit wines from apples, blueberries, nectarines, and strawberries. Additionally, the farm grows fruits and vegetables. The winery is not located in one of New Jersey's three viticultural areas.

Licensing and associations

Cedarvale has a farm winery license from the New Jersey Division of Alcoholic Beverage Control, which allows it to produce up to 50,000 gallons of wine per year, operate up to 15 off-premises sales rooms, and ship up to 12 cases per year to consumers in-state or out-of-state. The winery is a member of the Garden State Wine Growers Association.

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