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Cheese cracker facts for kids

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Cheese cracker
Rosemary cheese crackers.jpg
Homemade cheese crackers spiced with rosemary and cinnamon
Type Cracker
Course Main Meal (in some countries, served as a special course)
Variations Goldfish, Cheddars, Cheese Nips, Cheez-It

The cheese cracker is a type of cracker prepared using cheese as a main ingredient. Additional common cracker ingredients are typically used, such as grain, flour, shortening, leavening, salt and various seasonings. The ingredients are formed into a dough, and the individual crackers are then prepared. Some cheese crackers are prepared using fermented dough. Cheese crackers are typically baked. Another method of preparing cheese crackers involves placing cheese atop warm crackers. Cheese crackers have been described as a "high-calorie snack", which is due to a higher fat content compared to other types of crackers.

Uses

In addition to being a snack food, cheese cracker crumbs are sometimes used in recipes as an ingredient, and crumbs or whole crackers are sometimes used as a garnish on various foods. Cheese crackers are also sometimes served as a side dish to accompany foods.

Commercial brands

Examples of mass-produced commercial cheese cracker brands include Better Cheddars, Cheddars, Cheese Nips, Cheez-It and Goldfish.

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