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Gazelle ankles facts for kids

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Gazelle ankles
كعب الغزال.jpg
A gazelle ankle cookie .
Alternative names Arabic: كعب الغزال (kaʕbu lɣazaːl) "gazelle ankles"
French: cornes de gazelle "gazelle horns"
Type cookie
Course dessert
Place of origin North Africa
Region or state North Africa
Main ingredients almond paste
Ingredients generally used flour, sugar, butter, orange blossom water

Gazelle ankles (transliterated from Arabic: كعب الغزال kaʕbu lɣazaːl, also known in French as cornes de gazelle, "gazelle horns") are a traditional cookie of North Africa. They are crescent-shaped cookies made of flour-based dough filled with almond paste aromatized with orange blossom water. Gazelle ankles are relatively pricey due to the use of almonds as an ingredient, and are therefore served as a delicacy at special events such as weddings and baby showers, often with tea.

Cornes de gazelles
Plates of gazelle ankles

Ingredients

The essential ingredients in gazelle ankles:

See also

Kids robot.svg In Spanish: Cuernos de gacela para niños

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