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Halawet el Jibn facts for kids

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Halawet el Jibn
حلاوة الجبن الحموية.jpg
Halawet El Jibn
Type Dessert
Place of origin Syria
Serving temperature Room temperature
Main ingredients Semolina, cheese, sugar, clotted cream, pistachio, rose water

Halawet el-jibn (Arabic: حلاوة الجبن / Ḥalāwat al-jibn) (cheese sweet) is a Syrian dessert made of a semolina and cheese dough, filled with cream. Its origin has been given as the city of Hama in Syria, though it is also claimed to be the city of Homs, It is found in other regions in the Middle East, and has been brought by Syrian immigrants to other countries such as Turkey and Germany.

Ingredients

This dessert is primarily made of a cheese dough (containing Akkawi cheese, mozzarella, or some mix of cheeses), a sugar syrup, and orange blossom water or rose water. It is normally filled with cream (Qoshta, Arabic: قشطة) and decorated with pistachio.

See also

Kids robot.svg In Spanish: Halawet el Jibn para niños

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