Grass jelly facts for kids
Grass jelly, or leaf jelly, is a jelly-like dessert eaten in Mainland China, Hong Kong, Macau, Southeast Asia and Taiwan. It is made using the Platostoma palustre plant (a member of the mint family). It has a mild, slightly bitter taste. It is served chilled, with other toppings such as fruit, or in bubble tea or other drinks. Outside of Asia, it is sold in Asian supermarkets.
Images for kids
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Green grass jelly
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Chaokuai sold on the Sunday Walking Street market in Chiang Mai, Thailand
See also
In Spanish: Jalea de hierba para niños
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Grass jelly Facts for Kids. Kiddle Encyclopedia.