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List of casserole dishes facts for kids

Kids Encyclopedia Facts
Janssons frestelse
Janssons frestelse is a traditional Swedish casserole.

This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.

Casserole dishes

Bacalhau com natas
Cod with cream (bacalhau com natas)
Flygande jakob fardig
Flying Jacob with rice and salad
Beef lasagna at Cafe Stax, July 2009
Lasagne is a well-known casserole dish.
8.28.12CheeseburgerMacByLuigiNovi1
Macaroni and cheese prepared with beef
Timballo Pattadese slice
A slice of timballo
French meat
"French-style meat", a modern Russian version of veal Orloff

Gallery

See also

  • Baking
  • Dutch oven – may be called casserole dishes in English speaking countries other than the United States
  • Lists of prepared foods
  • Marmite (cooking dish) – a traditional crockery casserole dish found in France
  • Potluck – an event that sometimes includes casserole dishes
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List of casserole dishes Facts for Kids. Kiddle Encyclopedia.