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Stoemp facts for kids

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Stoemp
Cod and stoemp.jpg
Cod with stoemp (right)
Course Side dish
Place of origin Belgium,
Netherlands
Main ingredients Potatoes, Vegetables
Variations Wortelstoemp

Stoemp is a yummy and hearty dish from Belgium. It's made mostly from mashed potatoes. But it's not just potatoes! It also has other root vegetables mixed in.

Sometimes, people add cream, bacon, onions, or special herbs and spices. The name of the dish can even tell you what vegetables are inside. For example, Wortelstoemp means it has carrots (wortel is Dutch for carrot). This carrot version might even have egg yolk in it!

What is Stoemp?

Stoemp is a traditional Belgian dish. It's a simple, comforting meal. Think of it as mashed potatoes with a twist! It's very popular in both Belgium and the Netherlands.

Main Ingredients

The main ingredients are always mashed potatoes. Then, one or more other vegetables are added. Common vegetables include:

People often season Stoemp with thyme, nutmeg, or bayleaf. These spices give it a special taste.

How Stoemp is Served

Stoemp is usually served as a side dish. It goes well with many different foods. Traditionally, you might find it with:

Some families even serve Stoemp with a fancy entrecôte (a type of steak) or horse tenderloin. It's a versatile dish that can be part of a simple meal or a special dinner.

Dishes Similar to Stoemp

Many countries have dishes that are a bit like Stoemp. They often involve mashed potatoes mixed with other ingredients. Here are a few examples:

See also

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In Spanish: Stamppot para niños

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