List of fish dishes Facts for Kids

Fish dishes are meals where fish or shellfish are the main ingredients. Fish has been a very important food for people throughout history, giving us lots of protein. Shellfish includes creatures like molluscs (like clams and mussels), crustaceans (like crabs and shrimp), and echinoderms (like sea urchins).

Amazing Fish Dishes from Around the World

Fish Dishes from A to Z

Dishes Starting with A

Asam pedas is a sour and spicy fish stew from Southeast Asia.

Ackee and saltfish: A popular dish from Jamaica, made with ackee fruit and salted codfish.
Acqua pazza: An Italian dish meaning "crazy water," usually fish cooked in a light broth with tomatoes.
Asam pedas: A sour and spicy fish stew, popular in Malaysia and Indonesia.

Dishes Starting with B

Baccalà alla vicentina is a traditional Italian dish made from dried cod.

Baccalà alla lucana is another tasty Italian codfish recipe.

Bacalaíto: Crispy codfish fritters from Puerto Rico.
Bacalhau à Brás: A famous Portuguese dish with shredded codfish, potatoes, and eggs.
Bacalhau à Gomes de Sá: Another classic Portuguese codfish dish, baked with potatoes and onions.
Baccalà alla vicentina: A Venetian dish from Italy, made with dried codfish.
Bombay duck: A type of fish, often dried and fried, popular in India.
Bouillabaisse: A rich fish stew from France, especially the city of Marseille.
Brathering: Fried pickled herring, a common dish in Germany.

Dishes Starting with C

Canh chua is a sour soup from Vietnam, often made with fish.

Ceviche is raw fish "cooked" in citrus juices.

Canh chua: A sour soup from Vietnam, usually made with fish from the Mekong Delta.
Ceviche: A fresh dish from Latin America where raw fish is "cooked" in citrus juices like lemon or lime.
Cioppino: A hearty fish stew from San Francisco, USA, with many types of seafood.
Cullen skink: A thick, creamy soup from Scotland, made with smoked haddock, potatoes, and onions.

Dishes Starting with D

Daing: A Filipino term for dried fish, often fried or grilled.
Dishwasher salmon: A fun way to cook salmon using the heat from a dishwasher cycle!

Dishes Starting with E

Encebollado: A fish soup from Ecuador, often made with tuna and onions.
Escabeche: A dish where fish is marinated and cooked in vinegar, popular in many countries.

Dishes Starting with F

Fish and chips is a classic British meal.

Fish chowder is a creamy, comforting soup.

Fischbrötchen: A popular sandwich in Germany with pickled or fried fish.
Fish and chips: A famous British dish of battered fried fish and thick-cut fried potatoes.
Fish chowder: A creamy soup with fish, potatoes, and vegetables.
Fish fingers: Small, breaded pieces of fish, often served with chips.
Fish pie: A British dish with fish (often cod or haddock) in a creamy sauce, topped with mashed potatoes.
Fish tacos: Tacos filled with fried or grilled fish, popular in Mexico and the USA.
Fishcake: A patty made of fish and potatoes, often fried.

Dishes Starting with G

Gefilte fish: A traditional Jewish dish of ground fish, often carp or pike, shaped into patties or balls.

Dishes Starting with H

Hongeohoe: A unique Korean dish of fermented skate fish, known for its very strong smell.

Dishes Starting with I

Ikan goreng means "fried fish" in Indonesian and Malaysian.

Ikan bakar: Grilled or barbecued fish, very popular in Indonesia and Malaysia.
Ikan goreng: A general term for deep-fried fish in Indonesian and Malaysian cooking.

Dishes Starting with J

Janssons frestelse: A creamy Swedish casserole made with potatoes, onions, and pickled sprats (a type of small fish).

Dishes Starting with K

Kedgeree: A British-Indian breakfast dish made with flaked fish (like haddock), rice, eggs, and curry spices.
Kinilaw: A Filipino dish similar to ceviche, where raw fish is cured in vinegar or citrus juice.

Dishes Starting with L

Lohikeitto is a delicious Finnish salmon soup.

Lohikeitto: A creamy salmon soup from Finland and other Nordic countries, with potatoes and leeks.
Lutefisk: A traditional Nordic dish made from dried whitefish (like cod) that has been soaked in lye.

Dishes Starting with M

Machher jhol is a spicy fish stew from India.

Maachha Bihana is a fish egg curry.

Machher Jhol: A spicy fish stew from Bengal, India, and Odisha, India.
Mohinga: A popular rice noodle and fish soup from Myanmar, often eaten for breakfast.
Moqueca: A Brazilian fish stew, cooked slowly in a clay pot with coconut milk, palm oil, and vegetables.

Dishes Starting with P

Paling in 't groen is a Flemish dish of eel in a green herb sauce.

Paling in 't groen: A Flemish dish of eel cooked in a green herb sauce.
Pastéis de Bacalhau: Delicious Portuguese codfish cakes.
Pickled herring: Herring fish preserved in a pickling liquid, popular in Northern Europe.
Poke: A Hawaiian dish of diced raw fish, often tuna, mixed with sauces and other ingredients.
Psarosoupa: A Greek fish soup.

Dishes Starting with R

Rakfisk: A Norwegian dish of fermented fish, usually trout or char.
Rollmops: Pickled herring fillets rolled around a savory filling, popular in Germany.

Dishes Starting with S

Deep-fried swordfish with chips.

Seafood birdsnest is a Chinese dish with mixed seafood.

Salad Niçoise: A French salad from Nice, often including tuna, hard-boiled eggs, olives, and vegetables.
Seafood birdsnest: A Chinese dish with mixed seafood served in a crispy noodle "nest."
Sole meunière: A classic French dish of pan-fried sole fish, often served with butter and lemon.
Stargazy pie: A Cornish pie from England, where fish heads (often pilchards) poke through the pastry crust, looking up at the "stars."
Sushi: A famous Japanese dish of prepared rice with various ingredients, often raw fish or seafood.

Dishes Starting with T

Tekwan is a fish soup from Indonesia.

Tekwan: A fish soup from Palembang, Indonesia, made with fishcakes.
Thieboudienne: A national dish of Senegal, made with fish, rice, and tomato sauce.
Tuna casserole: A baked dish with tuna, pasta, and a creamy sauce.
Tuna melt: A hot sandwich with tuna salad and melted cheese.

Dishes Starting with U

Ukha is a clear Russian fish soup.

Ukha: A clear Russian soup made from various types of fish.

Dishes Starting with V

Vorschmack: A savory dish of chopped meat or fish, often served as an appetizer.

Dishes Starting with W

Waterzooi: A creamy stew from Belgium, often made with fish or chicken.

Dishes Starting with Y

Yassa: A spicy marinated fish or chicken dish from West Africa.

Fish Dishes by Main Ingredient

Raw Fish Dishes

Raw fish dishes are very popular in many cultures. The fish is not cooked with heat but often "cured" with acids like lemon or lime juice, or simply served fresh.

Ceviche: Raw fish cured in citrus juices.
Kinilaw: A Filipino dish similar to ceviche.
Poke: Diced raw fish, often tuna, from Hawaii.
Sushi: Prepared rice with raw fish or other ingredients.

Salmon Dishes

Smoked salmon is a popular way to enjoy this fish.

Salmon is a popular fish, known for its rich flavor and healthy fats. It can be cooked in many ways.

Gravlax: Cured salmon, often with dill and spices, from Nordic countries.
Lox: Sliced cured salmon, often served on bagels.
Salmon burger: A burger patty made from salmon.
Smoked salmon: Salmon that has been cured and smoked, giving it a distinct flavor.

Tuna Dishes

Tuna fish sandwiches are a quick and easy meal.

Tuna is a versatile fish, often used in sandwiches, salads, and casseroles.

Tuna casserole: A baked dish with tuna, pasta, and a creamy sauce.
Tuna fish sandwich: A classic sandwich made with tuna salad.
Tuna salad: A mix of tuna, mayonnaise, and other ingredients, often used in sandwiches.

Images for kids

Pickled herring with onions
Canapés with smoked sprats
Gefilte fish
Fried rui served in Dhaka, Bangladesh
Sorshe Ilish, a dish of smoked ilish with mustard-seed paste

List of fish dishes facts for kids

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